Save this dish for a weekend morning when you are not in a rush. You may use fresh or thawed frozen unsweetened berries.
Ingredients
- 2 large eggs
- 1/2 cup 1% low-fat milk
- 1 teaspoon vanilla extract
- 4 thick slices sourdough bread
- 2 tablespoons shredded coconut
- cooking spray
- 1 cup raspberries
- 2 tablespoons maple syrup
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