Creamsicle Float
Some sweets never go out of style. Give that ice cream truck standard a sophisticate’s touch with Pierre Ferrand’s Dry Curaçao orange liqueur and a splash of vodka—think of it as a boozy walk down memory lane.
Ingredients
- 2 to 3 scoops vanilla ice cream
- 1 tablespoon (1/2 oz.) orange liqueur (such as Pierre Ferrand Dry Curaçao)
- 2 tablespoons (1 oz.) vodka (such as Cutwater Spirits Fugu Vodka)
- 6 ounces orange soda
- Garnish: maraschino cherry
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