This sweet snack utilizes a classic Easter candy to create a fun riff on a classic Easter appetizer. The filling for these “cadbury deviled eggs” consists of the Cadbury cream center mixed with cream cheese and freshly whipped cream; pipe the airy mixture back into the hollow chocolate egg halves and dust with fine red “paprika” sprinkles.
Active Time: 15 Mins
Total Time: 15 Mins
Yield: Serves 24 (serving size:1 stuffed half)
12 Cadbury Creme Eggs
2 ounces cream cheese, softened
1 1/2 cups fresh whipped cream
24 yellow Cadbury candy coated chocolate Mini Eggs
1 teaspoon fine orange or red sprinkles
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