Caramelized Banana Split: Give your favorite ice cream treat a serious upgrade by caramelizing the bananas before building your sundae. Broiling the banana with brown sugar and a dash of cinnamon intensifies the fruit’s sweetness and adds a layer of rich depth to your dessert. This recipe is for a single split, but is easily multiplied to serve more.
Active Time: 10 Mins
Total Time: 10 Mins
Yield: Serves 1 (serving size: 1 banana split)
1 ripe banana, halved lengthwise
1 tablespoon dark brown sugar
1/4 teaspoon ground cinnamon
1/2 cup vanilla ice cream
1 tablespoon hot fudge topping
1 tablespoon caramel topping
1/4 cup whipped cream
1 tablespoon chopped toasted walnuts
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