Farro Salad with Brussels Sprouts, Bacon, and Berries
The unlikely combination between bacon, Brussels sprouts, and sweet summer berries proves to be quite the match. This salad can be served with the bacon, Brussels sprouts, and farro are still warm, or you can prep the salad in advance, keep it in the refrigerator, and serve it chilled.
Active Time: 15 Mins
Total Time: 20 Mins
Yield: Serves 6
1 1/2 cups uncooked farro
6 slices thick, center-cut bacon
1 1/2 cups Brussels sprouts, trimmed and halved
2 tablespoons extra-virgin olive oil
1 tablespoon honey
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