Popover Meat Pies: Super-savory mini meat pies are the perfect completment to a seasonal salad or roasted veggies for a well-rounded, satisfying meal. Make a batch and freeze another for quick and comforting weeknight dinners or bake for a grab-and-go meal before holiday travels.
Active Time: 40 Mins
Total Time: 1 Hour 30 Mins
Yield: Serves: 6 (serving size: 1 pie)
FOR THE CRUST
2 cups all-purpose flour
2/3 cup bread flour
5 tablespoons unsalted butter, cubed
3/4 cups water
1/2 cup lard
1 1/2 teaspoon kosher salt
1 large egg, lightly beaten (for egg wash)
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