Romaine Salad with Avocado-Lime Vinaigrette:Simple ingredients coax the avocado oil into the limelight.
Yield: 4 servings (serving size: 2 cups)
Ingredients
- 1 teaspoon fresh lime juice
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1 tablespoon avocado oil
- 8 cups shredded romaine lettuce (about 15 ounces)
- 1 cup cherry tomatoes, halved
- 1/4 cup vertically sliced red onion
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