Sheet Pan Cuban Sandwiches

by Yanis
ads

Sheet Pan Cuban Sandwiches

Sheet Pan Cuban Sandwiches 1

Make perfectly pressed and toasty Cuban sandwiches for a crowd in one go with this genius sheet pan technique. Beyond being an obvious choice for your next party or tailgate, this recipe is an incredible way to recycle leftover pork roast or pork tenderloin into a delicious way to feed a group.

Brushing the bread with pickle juice is a smart trick for keeping the bread from drying out too much and delivers an additional punch of flavor.

Active Time: 10 Mins
Total Time: 30 Mins
Yield: Serves 16 to 20

Ingredients

  • 2 (16-oz.) soft French bread loaves, cut in half and sliced in half horizontally
  • 1 Tbsp. olive oil, divided
  • 1/2 cup yellow mustard
  • 24 (1-oz.) Swiss cheese slices
  • 1 1/2 lb. fully cooked sliced pork roast
  • 3/4 lb. fully cooked sliced smoked ham
  • 2 1/2 cups dill pickle chips, plus 4 teaspoons pickle juice (from 1 [24-oz.] jar)

People find this recipe by searching: strawberry ice cream sandwich, chocolate ice cream sandwich, ice cream sandwich

TO CONTINUE READING THIS ARTICLE, CLICK NEXT PAGE.

Prev1 of 2
ads
0
FacebookTwitterPinterestEmail

Leave a Comment

Save my name, email, and website in this browser for the next time I comment.

You may also like

Veggie Herb Frittata

Spicy Sweet Potato Fries (Fat Free)

3 Genius Ways to Use Leftover Cake

Healthy Fudgy Brownie Batter Protein Bars

WINTER FRUIT SALAD

Tasty Food Videos
@2019 - Tasty Food Videos. All Right Reserved. Tasty Food Videos